How To Make Vegan Cornbread Muffins Without Equal

The Recipe For Making Vegan Cornbread Muffins.

Vegan Cornbread Muffins You can make Vegan Cornbread Muffins using 7 ingredients in 6 quick steps. The following is an easy way to make it.

Ingredients Required To Make Vegan Cornbread Muffins

  1. Prepare 1 1/4 cup of all-purpose flour.
  2. Add 1 cup of corn meal.
  3. Add 2/3 cup of sugar.
  4. Add 1 tsp of salt.
  5. Add 1 tbsp of baking powder.
  6. Add 1 1/4 cup of oat milk.
  7. Mix 1/3 cup of canola oil.

Easy Way To Make Vegan Cornbread Muffins

  1. Preheat oven to 400 F.
  2. In a large bowl, mix together the flour, corn meal, sugar, salt, and baking powder.
  3. Stir in oat milk and canola oil.
  4. Lightly spray a 3x4 muffin tin with oil.
  5. Evenly spoon out the batter into the muffin tin.
  6. Bake for 20-25 minutes. Use a toothpick to test the muffins. Insert into the center of a few of them and make sure it comes out cleanly.

That's how to make Vegan Cornbread Muffins Recipe.

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