Tutorial Of Pumpkin Oatmeal Scotchies Delicious

The Recipe For Making Pumpkin Oatmeal Scotchies.

Pumpkin Oatmeal Scotchies You can make Pumpkin Oatmeal Scotchies using 12 ingredients in 9 quick steps. The following is an easy way to make it.

Ingredients Required To Make Pumpkin Oatmeal Scotchies

  1. Prepare 2 cups of old fashioned oats.
  2. Add 1 2/3 cup of all purpose flour.
  3. Prepare 1 tsp of baking soda.
  4. Fill 2 tsp of cinnamon.
  5. Prepare 1 1/2 tsp of pumpkin pie spice.
  6. Prepare 1 cup of butter melted and cooled.
  7. Prepare 1 cup of sugar.
  8. Prepare 3/4 cup of brown sugar, packed.
  9. Fill 1 of egg yolk.
  10. Add 2 tsp of vanilla.
  11. Mix 1 cup of pumpkin puree.
  12. Add 2 cups of butterscotch chips divided.

Step By Step To Make Pumpkin Oatmeal Scotchies

  1. In a large bowl, stir together oats, flour, baking soda, cinnamon, and pumpkin pie spice..
  2. In another large bowl, whisk together butter, sugar, brown sugar, egg yolk, vanilla, and pumpkin puree..
  3. Add the wet ingredients to the dry ingredients, and stir until just combined. Do not overmix - it leads to 'tough' cookies..
  4. Fold in 1 1/2 cups butterscotch chips..
  5. Drop by heaping tablespoonful (golf ball-sized) onto parchment paper or silicone mat-lined baking sheets..
  6. Flatten slightly - cookies won't spread a whole lot..
  7. With the remaining 1/2 cup butterscotch chips, dot 3-4 chips on the top of each cookie..
  8. Bake at 350 degrees for 13-15 minutes, or until edges are golden, and the centers appear almost 'set'..
  9. Remove from heat, and cool on cookies sheets for about 5 minutes before removing to wire racks to cool completely..

That's how to make Pumpkin Oatmeal Scotchies Recipe.

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