How To Cook Lemon Blueberry Pudding Cake Super Fast

The Recipe For Making Lemon Blueberry Pudding Cake.

Lemon Blueberry Pudding Cake You can make Lemon Blueberry Pudding Cake using 8 ingredients in 4 quick steps. The following is an easy way to make it.

Ingredients Required To Make Lemon Blueberry Pudding Cake

  1. Insert 1/4 c of oats.
  2. Add 1 tbsp of tapioca starch.
  3. Add 1/4 tsp of baking powder.
  4. Fill of 1/4 c almond milk.
  5. Fill 1 of egg.
  6. Prepare 2 tbsp of lemon juice.
  7. Insert 1/2 tsp of vanilla.
  8. Mix 1/4 c of blueberries.

Quick Step To Make Lemon Blueberry Pudding Cake

  1. Preheat oven 350.
  2. Blend oats into flour. Add all other ingredients except blueberries and blend.
  3. Put blueberries inside ramekin and pour batter over.
  4. Bake 20-25 minutes until center is set.

That's how to make Lemon Blueberry Pudding Cake Recipe.

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