The Recipe For Making Cookie dough baked oats. This cookie dough baked oatmeal is like eating a chocolate chip cookie for breakfast! But this cookie dough is definitely not designed to be baked. Most other recipes I've seen for edible cookie dough are softer and made to be eaten Oat-free: In this recipe, I'd replace the oat flour with quinoa or buckwheat flakes.
Subscribe to my channel and visit my blog, Food Faith Fitness to get this recipe. Bar cookie dough can be mixed by hand or with an electric mixer. Realize that most recipes combine the flour and other. You can make Cookie dough baked oats using 9 ingredients in 3 quick steps. The following is an easy way to make it.
Ingredients Required To Make Cookie dough baked oats
- Add 3/4 cup of oats.
- Add 1 tbsp of chia/ flax seeds.
- Fill 3/4 cup of milk.
- Prepare 1/2 tsp of baking powder.
- Add Pinch of salt.
- Mix 1-2 tbsp of honey.
- Fill 1 tsp of vanilla extract.
- Prepare of Chocolate chips.
- Mix 2 tbsp of oats.
Add flour, oats, baking soda, and salt. Beat (if using a hand-held mixer or making by hand, use a wooden spoon to stir) until just mixed and a sticky dough forms. No Bake Cookie Dough Energy Bites for the win! Grind up your oats and your unsweetened coconut.
Easy Way To Make Cookie dough baked oats
- Mix all ingredients and put in an oven safe.
- Cook for 20min at the temperature of 204⁰(might need more time).
Now add your extras - and this is where you can have a little fun. I normally use honey, peanut butter, chocolate chips, and chia seeds (HEALTH, obviously). Instant Oats: Instant oats have a super fine texture and aren't usually used when making oatmeal cookies. The flavor still tastes like oatmeal, however I prefer to freeze the dough (versus the whole baked cookies), so that the cookies taste more fresh. Simply scoop out the dough with a medium. That's how to make Cookie dough baked oats Recipe.