How To Make Mexican Quinoa Bowl Step by Step

The Recipe For Making Mexican Quinoa Bowl.

Mexican Quinoa Bowl You can make Mexican Quinoa Bowl using 9 ingredients in 5 quick steps. The following is an easy way to make it.

Ingredients Required To Make Mexican Quinoa Bowl

  1. Fill 1 cup of quinoa prepared per instructions with broth for flavor.
  2. Mix 2 tbsp of canned black beans per bowl.
  3. Insert 2 tbsp of canned chickpeas per bowl.
  4. Fill 1/8 cup of roasted, diced sweet potatoes per bowl.
  5. Prepare of Cilantro-lime dressing/sauce.
  6. Insert of Cilantro.
  7. Insert 1/4-1/2 of avocado per bowl.
  8. Prepare 1/3 of chili-lime chicken burger (Trader Joe’s) per bowl.
  9. Add 3 of heaping tbsp salsa or pico de gallo per bowl.

Easy Way To Make Mexican Quinoa Bowl

  1. Prepare quinoa. I like to use a combination of bone broth and vegetable broth for flavor instead of water..
  2. While quinoa is cooking, roast sweet potato in the oven at 400-425° for 20-30 minutes..
  3. Cook chicken burger while sweet potatoes roast..
  4. Season and dice sweet potatoes..
  5. Add toppings to bowl and drizzle with cilantro lime dressing..

That's how to make Mexican Quinoa Bowl Recipe.

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